@article{aufsatz68104,
    affiliation = {Betriebswirtschaftslehre, insb. Nachhaltigkeitsmanagement und Betriebliche Umweltökonomie},
    title = {Adding Value to Fruit Processing Waste: Innovative Ways to Incorporate Fibers from Berry Pomace in Baked and Extruded Cereal-based Foods—A SUSFOOD Project},
    journal = {Foods},
    keywords = {pomace; berry processing; cereal foods; baking; extrusion},
    pages = {690--697},
    year = {2015},
    peerreview = {Ja},
    openaccess = {Ja},
    volume = {4,4},
    doi = {doi:10.3390/foods4040690},
    author = {Rohm, Harald and Kontogiorgos, Vassilis and Struck, Susanne and Hernando, Isabel and Campbell, Grant and Günther, Edeltraud and Turner, Charlotta and Brennan, Charles}
}